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Gauteng Liquor ban on Sundays

According to an ‘extraordinary’ provincial gazette from the Province of Gauteng Liquor ban on Sundays mar13 legislation 1Gauteng published on 25 January 2013, ‘interested parties’ had 30 days to comment on the draft Gauteng Liquor Regulations for 2013, writes Attorney Leon Slotow.

The deadline date for submission of comments was 25 February and I certainly hope that the concerned parties in the hospitality sector specifically have banded together to make a concerted effort in lobbying the draft regulations before they are enacted.

Having had a brief look at the draft, which can be downloaded here, the following points are of concern, as some of these will affect the hospitality trade’s on consumption premises very heavily. The concerns that I have are:

  • No sale of liquor on Sundays (either on or off consumption);
  • Application for renewal each year with the possibility of it being refused. Board will look at the conduct of the licensee/report by an inspector and probably even a complaint by a member of the public;
  • BEE requirements;
  • More complicated plans and municipal requirements, which make a new application more expensive and delayed;
  • Strict zoning requirements;
  • More complicated accounting documents which in many cases are not available and will have to be regenerated by the company’s office (more time delay and costs);
  • Stricter motivation in applications including public interest/impact/competence/social responsibility program;
  • Stricter notice requirements (some impractical);
  • Official notice to churches/schools/all liquor outlets within 500 metres;
  • Higher fees in almost all cases;
  • Fee payable for each manager appointed. Not one fee for the application;
  • New trading hours.

The problem, which will arise if the draft regulations are not contested, is that if you want to dispute the regulations at a later stage for any reason you will be asked to explain why you did not raise your objections at the appropriate time.

It is not only the hospitality industry that is being hit, but the public and even the shopping centre owners and developers.

The ripple from no Sunday trading will impact on all sectors of the economy. With less people visiting restaurants, for example on a Sunday, there will be cut backs on staff and this will impact directly on the staff and the people that each job supports.

Why would anyone start a business, which only works six days a week but requires rent/equipment/etc for seven days?  Rather invest somewhere else for a better return.

The loss in trade must be covered, so up go the run prices once again.

 

For more information about Gauteng liquor regulations 2013 contact Leon Slotow Attorney by email at leon@slotow.co.za or visit www.slotow.co.za.

2 comments

  1. Ah, the social engineers are back at work, beavering away at perceived problems whilst Mother Grundy and her irksome brood are nattering with delight… It is unfortunate that we have people at the helm of our country who cannot really make good judgement calls, judgement that requires 21st century, first-world thinking. Day by day we shed jobs because our labour is expensive and the labour regime draconian; we shed jobs because we have silly laws governing the race of the people we may employ (oh, come on, you KNOW it is true); we shed jobs because we do not really care about the tourism industry yet this is truly an industry that can contribute massively to our GDP. Our liquor laws should be relaxed, not become more stringent, for crying in a bucket!

  2. Does no sale of liquor mean we can now bring our own? Will restaurants be able to charge corkage to retain their guests? Best we find a way around this stupidity.

    This not only has a huge impact on jobs, the hospitality sector, but also on a social level. I refuse to eat at a venue who does not have a liquor licence or serve liquor. No more lovely long Sunday lunches? What a sad place our country has become.